Tuesday 1 December 2009

Young Goat Prepared Under The Bell - Kozletina ispod peke

Last two years I had privilege to stay for my holidays at excellent small restaurant "Ogigija" located at village Polače on Island of Mljet, close to Dubrovnik in Croatia.
One of the specialties we had was also young goat prepared under the bell.

See photo album how to prepare it

Fish Prepared Under The Bell" - Škarpena ispod peke


Last two years I had privilege to stay for my holidays at excellent small restaurant "Ogigija" located in village Polače on Island of Mljet, close to Dubrovnik, Croatia

Like in my other post about cooking traditional Dalmatian dishes you can see here how one can prepare a fish under the bell. Here is a short photo album.

FishUnderTheBell

Octopus Prepared Under The Bell - Hobotnica ispod peke

For years I'm traveling for my holidays at the coast of Adriatic Sea in Dalmatia, Croatia. Last two years I had privilege to stay at excellent small restaurant "Ogigija" located in village Polače on Island of Mljet, close to Dubrovnik. I'm traveling with my airplane to Dubrovnik airport and then from Dunbrovnik port with the boat to the Island of Mljet.

The traditional Dalmatian kitchen has many dishes which are prepared under the bell and you can see several of them here on my blog.


One of them we had in Ogigija restaurant is "Octopus Prepared Under The Bell".


Preparing Octopus Under The Bell